Originally by Patrick Cavanaugh with California Ag Today: California farmers are careful with crop protection products because they know the importance of producing safe and wholesome food for their customers across the nation and in their export markets. “However, I think that there are some real challenges facing growers in California today,” said Thomas Jones, senior
Safe Food California, the West Coast’s premier food safety conference and exposition will take place June 6–8, 2017 at the Hyatt Regency Monterey. Make plans now to meet and network with hundreds of food safety professionals from across California for three days of educational presentations by internationally reputed industry experts, engaging exhibits featuring the latest
Consumers’ expectations of retailers and suppliers have never been higher, especially relating to the safety of their food. An ongoing evolution of new technologies especially drive a connected consumer to redefine the global business environment, including a retail market shift from a supply-driven world to a demand –driven one where the consumer is in charge.