The Value of Proactive Mycotoxin Prevention in the Age of the Food Safety Modernization Act [Part 1]
This article was originally written by Vicam. INTRODUCTION Full implementation of the Food Safety Modernization Act (FSMA) ushers in a new regulatory climate that raises profound implications for every food and agricultural industry stakeholder. This sweeping reform of food safety law not only calls for stricter FDA oversight of the way agricultural commodities are cultivated, […]