Safe Food Spotlight

Consumers Demand Assurances for Safe Food at Retail Level

As we review the most recent recommendations in the Food Safety Modernization Act (FSMA), we learn that the rules are expanding from a HACCP focus on preventing post-process contamination to a FSMA food safety plan that takes a more preventive approach by identifying potential risks and implementing appropriate controls to proactively prevent contamination. Additionally, this Plan (also referred to as [more…]


View Safe Food Spotlight: January 2017

Safe Food Spotlight

FSMA: FDA’s Recent Guidance

By now our readers will be well aware of the new laws that FDA has put into effect recently under FSMA (the Food Safety Modernization Act). As an organization, Safe Food Alliance has made it our duty to stay up to date on the latest updates to FSMA, since its inception, and keep our readers informed. In this article we [more…]


View Safe Food Spotlight: January 2017