Training & Consulting
At Safe Food Alliance we realize that, in order to create and maintain a high level of consumer confidence and acceptance, food-processing companies must keep their facilities clean and safe at all stages of food handling. What sets us apart from other companies is our 100 years’ experience and our dedication to food safety and quality.
Safe Food Alliance provides food safety training & consulting to the food industry to assist your company in meeting its strategic goals and meeting or exceeding customer and regulatory expectations. Since food safety has been, and continues to be, the major focus of the regulatory agencies, consumer groups, suppliers, and customers alike, Safe Food Alliance has designed several food safety course programs that can be hosted onsite or completely customizable to meet the needs of the industry.
Safe Food Alliance has extensive experience in the food industry and offers an array of food safety training and consulting services including HACCP verification, GFSI schemes, FSMA, and more — all of which can be custom tailored to fit your needs.
All of our currently scheduled public trainings can be found on our events page.
Trainings We Offer
All of our training courses can be offered either as onsite programs or as public courses. If you would like to suggest a public training or request a quote for onsite training, contact our food safety team and we’ll get back to you as soon as possible.
- Intro to HACCP
- Advanced HACCP
- Version 7 Implementing the Standard
- BRC HARPC Training
- Version 7 Understanding the Requirements
- Advanced SQF Practitioner
- Implementing SQF Food Safety Management System version 7.2
- Produce Safety Alliance Grower Training Course
- Preventive Controls Qualified Individual
- Crisis Management
- Environmental Monitoring
- GMP (Good Manufacturing Practices)
- Internal Auditor Training—Verifying the Effectiveness of Your Food Safety Program