Need Help? Call 916.561.5900

Safe Food Alliance

  • HOME
  • ABOUT
    • Get to Know Us
    • You Can Count on Us
    • Join Our Team
    • Scholarship Foundation
    • Safe Food California – Food Safety Conference
  • LAB
    • Microbiology
    • Chemistry
    • Pesticide Analysis
    • The DFA Moisture Meter
      • Moisture Meter Kit Order Form
    • LIMS Portal
  • TRAINING & CONSULTING
    • Overview
      • Attend a Training
      • Custom Onsite Programs
      • Online Training
    • Training Course Catalogue
      • FSMA Training
      • GFSI Training
      • HACCP Training
      • Additional Training and Consulting Programs
  • SAFE FOOD CERTIFICATIONS
    • Overview
    • Third Party Audits
      • GFSI Certification
      • HACCP Audits
      • Additional Audits
    • Request an Audit
    • Audit Resources
  • FOOD SAFETY RESOURCES
    • What is HACCP?
    • What is GFSI?
    • What is BRC?
    • Glossary of Food Safety Terms
  • SAFE FOOD SPOTLIGHT
CONTACT US / GET A QUOTE
  • Home
  • HACCP
  • Archive from category "HACCP"
 
  • 0
admin
Monday, 14 January 2019 / Published in HACCP

What is the difference between the HACCP and HARPC?

The Food Safety Modernization Act (FSMA) was signed into law by the United States Congress in 2011. The Food and Drug Administration (FDA) is mandated to implement the FSMA new food safety regulations.The essence of FSMA proposed rules is prevention; i.e., a shift from a reactive to a protective and preventative approach. With the globalization
  • 0
admin
Sunday, 13 January 2019 / Published in HACCP

The History of HACCP

Hazard Analysis and Critical Control Points (HACCP) is a systematic approach to hazard identification, assessment of risk, and control. It is used by many facilities in the food industry to ensure that all food that is consumed is safe to eat.HACCP originated in the 1960’s, when the National Aeronautics and Space Administration (NASA), the Pillsbury
  • 0
admin
Thursday, 10 January 2019 / Published in FEATURED, HACCP

The Beginners Guide to HACCP

The importance of an effective food safety system cannot be overstated. According to a study conducted by the Food Marketing Institute (FMI) and the Grocery Manufacturers Association (GMA), food recalls cost companies an average of $10 million per incident. That is why Hazard Analysis Critical Control Points (HACCP) principles are so important. They create the
  • 0
admin
Saturday, 15 January 2011 / Published in HACCP

Contents of a Good HACCP Plan & Manual

Basic food safety principles applied in food processing and handling are no longer enough for the modern day customer. Industry standards have far surpassed regulatory requirements. There are several reasons behind the demand of increasing levels of food safety efficacy systems. The most important: ‘consumers’ health is never compromised by consuming adequate food.” When achieving

Categories

  • Audit Prep
  • BRC
  • FEATURED
  • Food Safety
  • FSMA
  • GFSI
  • HACCP
  • Industry Updates
  • Innovation
  • Management
  • News
  • Recall Readiness
  • SQF
  • Starter Series
  • Supply Chain
  • Uncategorized

Recent Posts

  • Food Safety Culture is a Key Element in Food Safety Management’s Tool Box

    An Article by the Acheson Group “The way we do ...
  • Safe Food Alliance Introduces the Business Development Team

    The Safe Food Alliance team is proud to introdu...
  • January Industry Events

    Almond Board 2/6 Lunch and Learn: Springtime Ma...
  • What is FDA Detention and What Do We Do About it?

    Written by Thomas Jones, Senior Director of Ana...
  • The Importance of Food Safety Culture

    In my role, I routinely work with facilities pu...

CUSTOMER

  • Laboratory Services
  • Safe Food Certifications
  • Training & Consulting

COMPANY

  • Our Story
  • Careers
  • In the News

FEEDBACK

We would like to hear from you with any feedback about our website or products.

Submit Feedback

FOLLOW US

  • Facebook
  • Twitter
  • Linkedin
© 2018 Safe Food Alliance | All rights reserved.
TOP
We just redesigned our websiteTell us what you think!