The much-anticipated Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA) Final Rule on Pre-Harvest Agricultural Water is finally...
We are proud to announce that Safe Food Certifications is now accredited by the California Department of Food and Agriculture...
DFA of California and Safe Food Alliance are pleased to announce the appointment of Brendan O’Donnell as their new President...
SACRAMENTO, CA – DFA of California and Safe Food Alliance announce the retirement of their President and CEO, Vaughn Koligian....
As more food manufacturing facilities continue to implement and comply with the Global Food Safety Initiative (GFSI) Audit Schemes, they...
In today’s digital age, the importance of cyber security cannot be overstated, especially for businesses in the food processing and...
If you’ve been through a food safety audit, then you know that non-conformities are things we would all like to...
In the world of food safety, knowledge is power. Which is why the team at Safe Food Alliance is excited...
Today, we pause to celebrate a remarkable journey that began in 1908 with the founding of the Dried Fruit Association...
Over the last five years, glyphosate has been a hot topic, especially in relation to the EU’s Green Deal. But...
If you are growing, packing, importing/exporting, or otherwise involved in the domestic or global trade in agricultural commodities, it is...
For growers and handlers alike, aflatoxin is a significant hazard to your nut products. While aflatoxins pose a greater risk...
Today, DFA of California and Safe Food Alliance sadly announce the retirement of our dear friend and valued employee Debbie...
Supply challenges, demand growth opportunities, and sustainability highlightdiscussion around the 39th World Nut and Dried Fruit Congress in Dubai. The...
We are happy to announce a new chapter in DFA and Safe Food Alliance history, known as “A New Day...
Environmental Monitoring (EMP) is here to stay. Let’s make sure you are building your environmental monitoring program the right way. We’ve combined the...
FOR IMMEDIATE RELEASE SACRAMENTO, California, September 17, 2021 — The Dried Fruit Association (DFA) of California Scholarship Foundation announces the...
Hazard Analysis Critical Control Points or HACCP for short – It’s the foundation for food safety worldwide, the program that...
Press Release from INC – International Nut & Dried Fruit Council An INC-funded study, recently published in BMC Geriatrics1 showed...