
SQF 9: The Latest Changes and What You Need to Know
Wednesday, 13 January 2021
by Jon Kimble
In October 2020, SQF released the final version of their updated food safety standards, edition 9.0. You may recall that when edition 8.0 was released, the changes were somewhat minor.
Vector Swabbing 101
Monday, 04 January 2021
by Joseph Nicholl
You have just finished your swabbing, and now you wait with anticipation for the results to come back from the lab. You receive the results, and you’ve gotten mostly negative
- Published in Food Safety, Starter Series, Testing & Analysis
The Beginner’s Guide to HACCP [FREE E-BOOK]
Tuesday, 17 November 2020
by AnnMargaret Dwyer
Are you new to food safety or need a refresher? Has a retailer told you that you need a program in place but don’t know where to begin? Your food
Getting Started With Food Safety [FREE E-BOOK]
Friday, 06 November 2020
by AnnMargaret Dwyer
Not sure where to get started with Food Safety? We’ve got you covered. To help you begin your food safety journey, we’ve compiled articles that will be particularly useful as
- Published in Ebook, Resources, Starter Series
Tagged under:
Food Safety
Sampling for Success: Products, the Processing Environment, and More [FREE ON-DEMAND WEBINAR]
Friday, 16 October 2020
by AnnMargaret Dwyer
Enjoy this free webinar where you will gain the skills you need to start sampling your product correctly. With all the new rules and regulations coming out for water sampling,
- Published in Resources, Testing & Analysis, Webinars
Challenges In International Trade [FREE ON-DEMAND WEBINAR]
Thursday, 15 October 2020
by AnnMargaret Dwyer
Are you looking to sell your product overseas or import a key ingredient? Food manufacturing is a global enterprise. When selling abroad, companies have the potential to greatly increase their
Industry Update: FDA Announces FSMA Food Traceability Proposed Rule
Tuesday, 22 September 2020
by Jon Kimble
On September 21, 2020, the Food and Drug Administration announced the release of a draft rule for the food industry, “Requirements for Additional Traceability Records for Certain Foods” (also referred
- Published in Industry Updates
Tagged under:
2020
FSMA Agricultural Water Testing 101 [FREE ON-DEMAND WEBINAR]
Monday, 21 September 2020
by AnnMargaret Dwyer
If you produce food, you’ve probably heard of the Food Safety Modernization Act. In this webinar we take a look at the upcoming requirement for the testing of agricultural water
- Published in Resources, Testing & Analysis, Webinars
Environmental Monitoring: Answering Questions from the Industry
Tuesday, 25 August 2020
by Safe Food Alliance Team
Written by Jon Kimble and Kyla Ihde, Safe Food Alliance Is it an FDA requirement or a strong recommendation for environmental monitoring for RTE foods? In areas where your company
- Published in Testing & Analysis
Environmental Monitoring Fundamentals, Challenges, and Best Practices [FREE ON-DEMAND WEBINAR]
Monday, 17 August 2020
by AnnMargaret Dwyer
The importance of a sound environmental monitoring program cannot be overstated, both as a verification of sanitation effectiveness, and to prevent contamination of your company’s products. This webinar is intended
- Published in Resources, Testing & Analysis, Webinars