It isn’t often that issues of food safety go viral on social media, but in early July the stomachs of the nation collectively turned after learning about the #IceCreamChallenge. Understanding The Challenge The challenge started when a teenage girl near San Antonio posted a video to Twitter. In the video, she opened a carton of
Safe Food Alliance would like to give a heartfelt congratulations to Blue Diamond Growers -Salida for becoming the 2019 Pinnacle Club “Plant of the Year”! Thank you for your unwavering commitment to providing safe food for consumers around the world. The “Plant of the Year” facility goes above and beyond in implementing best food safety
Dear Safe Food Alliance Family, Thank you for your support in joining us in the beautiful city of Monterey from April 1 -4 for the 2019 Safe Food California conference. We welcomed over 400 industry professionals to our annual event composed of more than 25 sessions, certification courses, academy courses, panel discussions and networking events
Thank you to all of our wonderful sponsors! Safe Food California could not take place without your support and dedication to food safety and the food industry. This conference acts as a pedestal for new learning, innovative ideas, and business growth. We look forward to working with you for many years to come on our
The Safe Food Alliance team is proud to introduce the newest additions to the family. Annette Magee, Juan M. Sanchez, and Joseph Nicholl now represent our Business Development team with Safe Food Alliance. Each member brings with them a unique set of skills which make them a well-rounded team ready to serve the needs of
Safe Food Alliance participates in Camp Fire Relief Funds On Behalf of Industry Partners On November 8th, 2018 a deadly fire hit the city of Paradise. In the days that followed, lives would be lost, homes would be destroyed, and the state of California would be forever changed. The DFA of California Walnut Export Committee
Sacramento, California November 19, 2018 – Safe Food Alliance presents the 5th annual Safe Food California Conference. From April 1st through 4th, 2019 the conference will return to the Monterey Conference Center in Monterey, California. The event acts as a resource for the food industry, giving attendees a unique opportunity to come together and learn
FOR IMMEDIATE RELEASE The California Department of Food and Agriculture (CDFA) has contracted with Safe Food Alliance to host 26 Produce Safety Training classes through June 2019, for the second year in a row. The contract covers Central and Southern California counties beginning at Madera, Fresno, San Benito and Monterey along the north, to San Diego and Imperial along the south. CDFA received federal funding from the U.S. Food and Drug Administration (FDA), to provide
Safe Food Alliance has launched a new online learning platform, Safe Food Academy, which provides self-paced courses, templates, resources, and useful information for food safety professionals within the food industry. With the announcement of Safe Food Academy, Safe Food Alliance Vice President of Professional Services, Jeremiah Szabo, said, “Our goal with Safe Food Academy is
Press Release October 2018. A recent observational study, which was carried out between 2005 and 2015 with 4,213 participants from the Rotterdam Study, links a healthy diet with better brain health. In particular, a diet based on vegetables, fruit, nuts, whole grains, dairy, fish and a limited intake of sugary beverages is associated with larger brain tissue volumes and thus may help promote brain health. The results highlight the potential of nutrition
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