FSMA Agricultural Water Testing 101 [FREE ON-DEMAND WEBINAR]

If you produce food, you’ve probably heard of the Food Safety Modernization Act. In this webinar we take a look at the upcoming requirement for the testing of agricultural water
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Environmental Monitoring: Answering Questions from the Industry

Written by Jon Kimble and Kyla Ihde, Safe Food Alliance Is it an FDA requirement or a strong recommendation for environmental monitoring for RTE foods? In areas where your company
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Environmental Monitoring Fundamentals, Challenges, and Best Practices [FREE ON-DEMAND WEBINAR]

The importance of a sound environmental monitoring program cannot be overstated, both as a verification of sanitation effectiveness, and to prevent contamination of your company’s products. This webinar is intended
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The Essential Guide To Microbiology [FREE E-Book]

When it comes to pathogens, we’ve all seen the headlines: E.Coli in leafy greens, salmonella in eggs and peanut butter, listeria in dairy. It is our job as food manufacturers
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Pesticide Testing & MRLs in Wine [FREE ON-DEMAND WEBINAR]

Pesticides can be confusing. Companies create new ones every day, the rules are ever-changing, and to top it all off, every country has its own set of standards. That is
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Mycotoxin Detection Technologies and Risks for Meeting Regulations [FREE ON DEMAND WEBINAR]

Mycotoxins, the highly toxic secondary metabolites of certain molds, are a significant food safety concern. The Food and Agriculture Organization estimates that as much as a quarter of the world’s
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What Causes Food Borne Illness? [VIDEO]

In the premier video in Safe Food Alliance’s Lab 101 series, Thomas Jones, dives into the most essential question in Food Safety. What causes food borne illness?
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Getting Started With Pesticide Testing: A Beginner’s Guide To Pesticides [FREE EBOOK]

“More than 90% of Americans have pesticides or their byproducts in their bodies.” -Environment Working Group We’ve collected some of our best articles on pesticides to showcase the knowledge you
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Environmental Monitoring: How do we do it?

As with all other elements of a food safety program, your performance is only as good as the work of the people who make it run. One of the most
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Managing Pests and Pesticides [Infographic]

Every day, people struggle to understand how exactly to handle pesticides. Let us help you. The Managing Pests and Pesticides Infographic covers everything from storage and disposal to planing your
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