Did you know that 3.3 million U.S. consumers may have celiac disease, but only 4,700 have received an official diagnosis?...
It is difficult to speculate about how the Food and Drug Administration may emerge under the Trump administration, but for...
The recent wet winter brought long-needed rain and snow and tested the infrastructure of California (just ask the Oroville Dam...
Just like the weather, Food Safety Standards are constantly changing. Now that the latest update regarding Safe Quality Foods (SQF)...
It’s been over a year now since the publication of the first rules under FSMA (the Food Safety Modernization Act)...
Safe Food Alliance’s first-ever public training on the brand-new SQF Code Edition 8 will be held in Tulare, CA. Register...
Safe Food California provides a venue for our diverse industry to gather, exchange ideas, and learn about the current trends...
Since the inception of the Food Safety Modernization Act (FSMA), signed into law in January 2011, the U.S. Food and...
Safe Food Alliance, as part of our Safe Food California conference, would like to invite you to participate in our...
At Safe Food Alliance we always strive to help the food industry understand and meet the requirements of both regulatory...
Kingsburg, CA: Safe Food Alliance, a division of DFA of California, which provides accredited laboratory analysis, training and consulting, and...
A review of the growing influence over the last two years of how social media can affect marketing strategies has...
As we review the most recent recommendations in the Food Safety Modernization Act (FSMA), we learn that the rules are...
At times, it may seem overwhelming to gage how the recently released FDA Food Safety Modernization Act regulations could impact...
By now our readers will be well aware of the new laws that FDA has put into effect recently under...
Originally by Patrick Cavanaugh with California Ag Today: California farmers are careful with crop protection products because they know the...
Safe Food California, the West Coast’s premier food safety conference and exposition will take place June 6–8, 2017 at the...
Consumers’ expectations of retailers and suppliers have never been higher, especially relating to the safety of their food. An ongoing...
A Food Safety Plan and HACCP (Hazard Analysis and Critical Control Points) are safe food advancements that are either required...
By: Sam Keiper By now you have most likely heard that we are launching an expansion of our DFA of...