Press Release from INC – International Nut & Dried Fruit Council An INC-funded study, recently published in BMC Geriatrics1 showed that a moderate intake of nuts may lead to improved
USDA Agricultural Marketing Service sent this bulletin at 05/19/2020 01:07 PM EDT WASHINGTON, May 19, 2020 – As part of the Coronavirus Farm Assistance Program, the U.S. Department of Agriculture
Dear Valued Customers, As we grapple with these unprecedented circumstances, our team would like you to know that we are taking the COVID-19 outbreak very seriously. The safety of our customers and consumers is
Sacramento, CA – On April 6 the period of comment on the Laboratory Accreditation for Analyses of Foods Proposed Rule ends. Although this specific rule sounds like it does not
Dear DFA of California, Safe Food Alliance, and Safe Food Certification members, customers, business associates, and employees, On December 20, 2019, I will officially retire from my position as President/CEO.
Safe Food California is thrilled to announce the 2020 academy courses. These courses round out the now complete offering for the Monday and Tuesday events at the conference. For the
Safe Food Alliance is happy to announce the Safe Food California 2020 all-day workshops. For the 2020 conference which takes place March 30-April 2, 2020, Safe Food Alliance focused on
It isn’t often that issues of food safety go viral on social media, but in early July the stomachs of the nation collectively turned after learning about the #IceCreamChallenge. Understanding
Safe Food Alliance would like to give a heartfelt congratulations to Blue Diamond Growers -Salida for becoming the 2019 Pinnacle Club “Plant of the Year”! Thank you for your unwavering
Dear Safe Food Alliance Family, Thank you for your support in joining us in the beautiful city of Monterey from April 1 -4 for the 2019 Safe Food California conference.